privacy_policyhtml United States Fruit Wine

Lynfred Winery fruit wines are made from fresh fruit, and the Apricot Wine is so fresh our staff refer to it as 'bottled happiness'.

Using only the most delicious blueberries, we created this exclusive dessert wine to express all the rich flavors of the ripe blueberry. The wine was fermented in the same way we produce grape wines, maximizing the aroma and flavor... Read More

Cranberry Wine is one of our top sellers during the holidays as the quintessential Thanksgiving wine, however its crisp and clean nature makes it perfect for year round celebrations.

Lynfred Winery fruit wines are made from whole fruit. It takes, on average, three to five pounds of fruit to make one bottle of Lynfred fruit wine.

Lynfred Winery fruit wines are made from whole fruit. It takes, on average, three to five pounds of fruit to make one bottle of Lynfred fruit wine.

Damson plums are one of the most popular old varieties in America. They are small, found to oblong in shape, and have smooth, shiny, deep-purple to black skin. The firm amber flesh is very tasty with a spicy and tart flavor. Damson... Read More

This ode to the classic Oud Bruin reveals the unmatched complexity of flavor, including oak and marionberries, with some bright acidity. Since it is unlike anything else we brew, we dubbed it…The Dissident. And it’s... Read More

Mogen David Concord Red wine is made from must of no less than 51% Concord grapes, an American grape variety, which is typically used for grape juices, jellies, and preserves, but also used for Kosher wines.

BuyMogen David - Concord... Read More