(Mix & Match 6 = $8.49) An everyday dinner-time sipper this wine delivers great fruit and good complexity for the price. Blackberry, sage and mint make for a complete Cabernet profile. The finish lingers and beckons another sip... Read More
Our Andre Sweet Sparkling Red California champagne is a sweet combination of red and white grapes, blended with a soft Concord grape base for tangy, ripe fruit flavors.
Now this is why people call it bubbly. The first thing you'll notice about any Spumante California Champagne is the massive amount of bubbles pouring out of the bottle. Next time you need a little fizz, or just a sweet alternative... Read More
“Currants, mushrooms, walnuts and orange peel. Dried orange, too. Medium-bodied with nice, juicy fruit and spice and earth. Easy and delicious, dry cabernet. Varietal. Drink now.” 2020 Vintage.... Read More
“This shows lots of wet earth, tree bark and mushroom to the blackberries and dark fruit. Medium-bodied with pleasant, round tannins and a juicy finish. Hints of wood and tea. Drink now. Screw cap.” James Suckling... Read More
This is a stainless-steel fermented white wine that retains plenty of freshness and verve from start to finish. Sleek, citrus-driven flavors of lemon, grapefruit and a touch of green apple mingle around lifted acidity and a light... Read More
Apothic Dark seamlessly integrates flavors of blueberry and blackberry with enticing notes of coffee and dark chocolate for a rich and smooth mouthfeel with layers of texture.
A majority of the grapes in Apothic Dark were selected... Read More
Our winemaker Boyd Morrison crafts bold, captivating Apothic blends by using only the most distinctive California grapes. From vintage to vintage, Boyd lets the character and flavor of the individual varietals guide the shape... Read More
Apothic Red reveals intense fruit aromas and flavors of rhubarb and black cherry, complemented by hints of mocha, chocolate, brown spice and vanilla. The plush, velvety mouthfeel and the smooth finish round out this intriguing,... Read More
ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish. Try this with manchego, carne asada, Texas chili, wood-fired pizza.
Incredibly light and dry Chardonnay. More like a Pinot Gris in texture and color. Green apple and turnip on the nose. Mild acidity, with hints of cedar and citrus. Jed Weeks. Vivino.com
Quite dark in the glass, this reliable crowd-pleaser begins with hearty aromas of black currant, black plum, lush oak and caramel, accented by a hint of olive and loads of clove and nutmeg. The mouthfeel is hearty and rich, with... Read More
Troublemaker combines elegance and power. Dark ruby in color, it displays robust aromas of ripe black cherry, vanilla, nutmeg and tobacco. On the palate, the wine is full-bodied with a velvety mouth-feel. Vibrant flavors of red... Read More
Our California Cabernet Sauvignon shows a big red ruby color. Aromas of red and black cherries and fleshy plums fill the glass. Oak aging adds a touch of vanilla and pie crust while also adding mouth feel and texture to the wine.... Read More