Chilean

Barefoot Sauvignon Blanc is an elegant wine with enticing aromas of honeydew and nectarines. Flavors of pear and lime complement the soft, smoky finish. Barefoot Sauvignon Blanc is perfect with poultry, seafood, white sauce pastas,... Read More

Over the past decade, New Zealand has become the benchmark for Sauvignon Blanc quality and style. Incorporating grapes from that beautiful island nation’s most revered Sauvignon Blanc growing regions – Hawkes Bay, Marlborough... Read More

Deep purple color. Aromas and flavors of plum tart, sandalwood, dried mint, and rooibos tea with a round, vibrant, dry-yet-fruity light-to-medium body and a smooth, medium-length finish that shows suggestions of pecan. A table-tuned... Read More

Violet color. Inviting, fruity aromas of juicy plum, kirsch, dried leaves, and vanilla with a satiny, crisp, fruity light-to-medium body and a smooth, interesting, medium-length creme caramel, toasted pound cake, marinated strawberries,... Read More

Indigo color. Aromas of dried cherry, raspberry preserves, cedar, clove, and black tea with a satiny, vibrant, dry-yet-fruity medium body and a smooth, medium-length dried figs and dates and lemon curd finish with medium tannins... Read More

This wine is a straightforward, ultracrisp Sauvignon Blanc that leads with ripe topical and stone fruits balanced by notes of pink grapefruit and quince. In the mouth, prickly acidity nearly wrestles the fruit out of the picture... Read More

Rich garnet in color with intense aromas of ripe red fruits. Bright notes of plum and cherry followed by a hint of vanilla. Abundant flavors of juicy, ripe berries and a hint of toast, with balanced fresh acidity, soft tannins... Read More